Commis Chef
Sorry, this job has expired and cannot be applied for. We still have a large selection of jobs on the
site. Why not try an alternative search?
- Abbots LangleyWD5
- Posted 12th Mar 2010
-
Posted by:
First Contact Chefs
-
Salary:
GBP per annum
-
Job Type:
Permanent
-
Reference:
2248095
-
This job has been viewed
53 times
since it was posted.
Job Description
Set in the Hertfordshire countryside this 4* 2 Rosette country house hotel is looking to appoint an enthusiastic and hard working Commis Chef.
The role:
The hotel restaurant has a well deserved and highly regarded reputation and provides a wide array of English and European dishes and as such is highly deserving of its 2AA rosette accreditation. This is an excellent opportunity for a confident individual to gain experience in a quality establishment.
The successful candidate will be a dedicated and professional individual, a willingness to learn and desire to succeed are essential. Working in a variety of sections within the kitchen you will assist in the daily preparation and service of food and ensure that equipment and utensils in your designated area are kept clean and tidy, maintaining the highest standards is paramount.
Reporting to the Head Chef:
- Benefits include:
- 20 days holidays annually plus public holidays
- Excellent training and opportunities for career development
- Competitive Salary
- Accommodation available
Qualifications/Experience required:
The person to suit must be experienced in fresh produce to a 1 rosette standard, must have approximately 1 years experience at this level. Should also possess NVQ level 1&2 or equivalent and hygiene certificate essential
In line with the requirements of the asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
Bookmark with: